Restaurant - Sunday Lunches
Example menu
Two Course £11.95 / Three Course £14.95 / Children 12 & under £8.45 two courses
Prices inc. VAT, service optional
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Cauliflower and stilton soup (v)
Chicken pate with melba toast and chutney
Smoked trout mousse with prawn and tomato salsa (g)
Warmed South Cerney goats cheese on garlic crouton with a walnut and celery salad(v)
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Roast sirloin of beef with roast potatoes and Yorkshire pudding with thyme jus
Roast breast of chicken with a herb stuffing and a sage jus
Baked hake on parsnip mash with butter, lemon and white wine drizzle
Roast aubergine stuffed with wild mushrooms and leek, topped with celeriac mash (v)(g)
All main courses are served with a selection of seasonal vegetables and potatoes
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A selection of homemade desserts
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Variety of coffees from the bar |
Menu changes every Sunday
Mayfield House Hotel. Crudwell, Malmesbury, Wiltshire SN16 9EW
Tel: 01666 577409 / Email: reception@mayfieldhousehotel.co.uk
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